• This 7 piece knife set is the ultimate on-the-go collection for the professional chef and includes all of the blades considered essential to the professional chef.
• Precision stamped, high-carbon German steel.
• NSF Certified.
• Designed exclusively for the commercial kitchen.
• Ergonomic soft poly handle.

Wusthof Pro 7-Piece Knife Roll Set – The Ultimate On-the-Go Chef’s Toolkit

Take your culinary skills anywhere with the Wusthof Pro 7-Piece Knife Roll Set, a versatile and travel-ready collection designed for chefs, caterers, and culinary students. This all-in-one set features six essential Pro Series knives, each crafted from high-carbon stainless steel with ergonomic, slip-resistant handles, all neatly packed in a branded Wüsthof knife roll for easy transport and protection. 🔪🍳✈️

Whether you're slicing bread, boning meat, or prepping produce, these NSF-certified blades are built for the demands of busy commercial kitchens. Lightweight, razor-sharp, and made in Germany, the Wüsthof Pro line delivers professional performance at a value that pros appreciate. 💼⚙️

This Set Includes:
✅ Wusthof Professional Series 8" Cook's Knife – your everyday prep powerhouse
✅ 9″ Bread Knife – glides through crusty loaves
✅ Wusthof Professional Series 6" Boning Knife – ideal for trimming and deboning
✅ 6″ Wavy Utility Knife – perfect for soft or delicate foods
✅ 3.5″ Paring Knife – excellent for small, precise tasks
✅ 11″ Hollow Edge Slicing Knife – clean, even cuts without drag
✅ Wüsthof Knife Roll – durable and secure for travel and storage 🎒

🔧 Built for the Demands of Professional Kitchens

The Wusthof Pro Series is the brand’s first stamped cutlery collection, created specifically for foodservice professionals. Each blade is precision-stamped from high-carbon, rust-resistant German steel, paired with a soft-poly, non-slip handle designed for comfort and safety in fast-paced environments. NSF-certified for hygiene and quality. 🧼

🏆 A Legacy of Quality Since 1814

For over two centuries, Wüsthof has been perfecting the art of knife making in Solingen, Germany—the world’s cutlery capital. Backed by rigorous manufacturing standards and a Wüsthof Lifetime Guarantee, each blade reflects the brand’s legacy of uncompromising performance, form, and function. 🕰️

Care of Knives

Honing and Sharpening 

Honing or sharpening depends on whether your knife has lost its sharpness or if it is really blunt. A blade's loss of sharpness can be treated using a honing steel. For dull, blunt knives, use a sharpener. To ensure a beautifully sharp blade, we recommend you hone your knives regularly, after each use.  Regular honing prevents blades from deteriorating quickly.

Cleaning

Clean your knives right after use. Thoroughly wash your blades with a non-abrasive sponge or brush, then dry immediately afterwards. Use warm soapy water. Always carefully dry your knives with the blade facing away from you to prevent unintentional injuries. While Wusthof knives are suitable to clean in the dishwasher, we recommend you hand wash only to prolong the life of your blades. Dishwashers can cause your blades to rub against objects during the cycle, causing the blades to deteriorate.  

Proper Knife Storage

Proper storage of your knives ensures they will last for a very long time. There are three ways we recommend storing your knives; knife blocks, magnetic bar holders, and special cases and space saving rolls. Knife blocks help your knives to sit beautifully on your counter top, while keeping them close at hand. Magnetic bars safely hold your knives and provide space. Special cases and space saving rolls allow you to easily transport your knives without causing damage or harm.

Cutting Surfaces

Cutting Surfaces should be smooth, easy to clean and "give" on contact while cutting. J.L. Hufford recommends wooden, bamboo cutting boards, or quality polyethylene boards. Avoid surfaces that can dull or damage the knife such as china, marble, granite, tile, Formica, porcelain, stainless counter tops and glass. Remember to thoroughly clean cutting boards immediately after use after use to prevent harmful bacteria growth from developing.

Warranty

WÜSTHOF cutlery is manufactured with the highest quality standards and fulfills the required DIN (German Industry Standard) as well as the EN (European Standard).
WÜSTHOF cutlery is fully warranted to be free of defects in material and craftsmanship. The warranty does not apply for normal wear or misuse.