- A true must-have for the holidays, this carving set gives you everything you’ll need to carve your family bird and truly enjoy the festivities
- Set includes a classic carving knife and a carving fork
- Handcrafted steel construction
- Carving knife is great for use on fruits and veggies as well as meat
- Carving fork holds your game in place and helps move your target easily
- Lifetime warranty
Shun Premier 2-Piece Carving Set
Precision, Elegance & Effortless Carving. β¨
Make every feast a celebration of craftsmanship with the Shun Premier 2-Piece Carving Set β the perfect duo for carving roasts, brisket, or your holiday turkey π¦ with precision and style. This elegant Japanese-made set includes a 9.5β³ Slicing Knife and a 6.5β³ Carving Fork, beautifully handcrafted to elevate your kitchen experience.
The 9.5β³ slicing knife glides through meats with a single, clean stroke, preserving juices and flavor for restaurant-quality presentation π. Its razor-sharp 16Β° double-bevel edge and hand-hammered tsuchime finish π¨ minimize drag and prevent sticking. The 6.5β³ carving fork provides unmatched stability while slicing and serving, ensuring safe, consistent cuts every time.
Handcrafted in Seki City, Japan, this carving set embodies the perfect harmony of artistry, performance, and tradition β transforming carving into an experience of pure precision.
π Set Includes
πͺ 9.5" Slicing Knife
π΄ 6.5" Carving Fork
βοΈ Key Features & Highlights
πΉ VG-MAX βSuper Steelβ Core βοΈ β Combines strength, edge retention, and corrosion resistance.
πΉ Hand-Hammered Tsuchime Finish π¨ β Reduces friction and prevents food from sticking.
πΉ 16Β° Double-Bevel Edge βοΈ β Hand-sharpened for precise, effortless cuts.
πΉ Full-Tang Construction πͺ β Provides superior balance and long-lasting durability.
πΉ Ergonomic PakkaWood Handle π² β Water-resistant, comfortable, and beautifully grained.
πΉ Rockwell Hardness: 60β62 βοΈ β Holds an ultra-sharp edge longer than most Western knives.
πΉ Handcrafted in JapanΒ β Each piece made with over 100 meticulous steps.
πΉ Lifetime Warranty π β Backed by Shunβs commitment to quality craftsmanship.
π₯ The Shun Premier Series β Tradition Meets Innovation
Every piece in the Shun Premier Series combines time-honored Japanese techniques with modern technology. Each blade features a VG-MAX core surrounded by 16 layers of Damascus cladding on each side, providing remarkable strength, flexibility, and stunning aesthetics.
The tsuchime (hammered) finish not only adds elegance but also creates air pockets that help food release easily during slicing. Combined with the natural warmth of the PakkaWood handle, the Premier Series represents a balance of performance, comfort, and artistry. πΈ
π― About Shun Cutlery
In Japanese, βShunβ (ζ¬) means βat the peak of perfection.β For over 100 years, the Kai Corporation of Seki City, JapanΒ has honored the legacy of samurai sword-making through fine cutlery. Each Shun knife and tool is handcrafted in more than 100 precise steps, merging heritage craftsmanship with advanced metallurgy.
Every Shun knife is not just a tool β itβs a masterpiece, engineered to perform beautifully for a lifetime. πΏ
β
2-Piece Set | βοΈ VG-MAX Steel | π¨ Tsuchime Finish | π² PakkaWood Handle | π― Made in Japan | π Lifetime Warranty
| Name: |
Shun Premier 2 Piece Carving Set |
| UPC: |
087171041995 |
| Manufacturer: |
Shun |
Use and Care
Proper Cutting Techniques: Shun Cutlery is designed to be used in a smooth, slicing motion, never in a "chopping" manner. When you cut, always push forward and down, and pull back toward your body to retain your blade's edge. Repeat this motion as you cut. Always pay close attention to your fingers to prevent injury.
Cleaning: A Shun knife is a fantastic investment for your kitchen, so properly washing your knife is essential. Always hand wash Shun knives with gentle dish soap and a non-abrasive brush. Do not use soaps with citrus extracts or bleach as they can promote rust. Rinse and towel dry immediately after washing. Do no drag the edge of the knife on the towel as it can cut through and cause injury. Always blot dry the cutting edge.
Proper Knife Storage: Knives have to be stored in a safe place to protect the cutting edge and guarding against injuries. There are some options for storing your knives. Magnetic knife bars are convenient and safe for chefs who want to be able to view their blades and easily access then. They attach to the wall and firmly hold knives in place. A wooden knife block is the best way to store knives on the counter. The size of the block varies with the number of knives to be store. Most Zwilling J.A. Henckels blocks also have a slot for a honing steel and kitchen shears.
Cutting Surfaces: The cutting surface you use makes a big difference in keeping your knives sharp. A cutting boards with good quality will help retain a sharp edge for substantially longer. Soft woods such as hinoki, wooden, or bamboo cutting boards, and quality polyethylene boards. Avoid surfaces that can dull or damage the knife such as china, marble, granite, tile, Formica, porcelain, stainless counter tops and glass; these surfaces can be very hard on your knives. Remember, all cutting boards and surfaces should be cleaned thoroughly immediately after use to avoid harmful bacteria growth.
Honing and Sharpening: Regular honing is necessary to maintain the a sharp cutting edge. Weekly honing will significantly extend the time between sharpening. For sharpening, it is recommended to use a whetstone, or send knives in Kai USA Ltd for a free sharpening service. Shun brand products are sold by Kai USA Ltd. and are backed by a Limited Warranty against manufacturing defects. In addition to supporting their products through this warranty, Shun will sharpen any Shun knife for free for the lifetime of the owner. The knife owner pays for shipping and processing and Shun experts will sharpen the knife for free. Sharpening is done in Shun's Tualatin, Oregon facility, using the same horizontal sharpening wheel to put the original edge back on Shun knife. Called a hiromai, this sharpening wheel, and the skills of knife experts ensure a Shun-sharp edge every time.
Warranty
Unless otherwise stated here, Shun cutlery from Kai USA Ltd. carries a limited warranty for the lifetime of the owner. Shun guarantees their cutlery will perform as advertised when properly used and maintained, and is free of manufacturing defects in material and construction. The Limited Lifetime Warranty is non-transferable and does not extend to normal signs of wear, rust, damage or breakage due to improper maintenance, accidents, loss or theft. Any product we determine to be defective will be repaired or replaced solely at Shun's discretion. To receive warranty repair or replacement, the owner must send the product to be evaluated by Kai USA Warranty Services in their Tualatin, Oregon headquarters. In addition to the provisions of this warranty, the owner may also have other rights that can vary by state. No other warranties are implied or expressed other than what is specifically stated here. If you have a warranty concern, please do not return your knife to the place of purchase.
Wood Accessories 90-Day Warranty
Shun's wood accessories are made of natural materials that will show wear over time. This is not a defect. Shun's 90-Day Warranty protect you against original manufacturing defects, but not natural wear. Please visit Shun's website for warranty details.
