Wake Up to the Aroma of Perfect Cornmeal Waffles
Nothing beats the scent of freshly baked waffles greeting you in the morning. These Cornmeal Waffles offer a crispy exterior and a soft, flavorful interior, with deep wells designed for toppings galore. Whether you prefer sweet or savory, these waffles are versatile enough to elevate any meal. Pair them with syrup, fresh fruit, or even fried chicken for a mouthwatering experience!
Buttermilk Cornmeal Waffles
Ingredients:
- 1 ¾ cups all-purpose flour
- ¼ cup finely ground cornmeal
- 2 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs, separated
- 1 ¾ cups buttermilk
- 4 Tbsp unsalted butter, melted and cooled
- 1 teaspoon vanilla extract
- Nonstick cooking spray
- Butter and maple syrup for serving
Directions:
- Preheat your waffle iron to medium and set your oven to its lowest temperature to keep waffles warm.
- Whisk together the flour, cornmeal, baking soda, and salt in a large bowl. In another bowl, blend egg yolks, buttermilk, melted butter, and vanilla.
- Beat egg whites until soft peaks form, then fold into the wet mixture gently.
- Spray waffle iron with nonstick spray. Pour batter and cook for 3-5 minutes until golden and crispy.
- Keep cooked waffles warm on a wire rack in the oven. Repeat with remaining batter.
- Serve hot, topped with butter and maple syrup.
How to Dress Up Your Waffles
Sweet Options:
- Drizzle with honey or flavored syrups
- Top with fresh berries, sliced bananas, or peaches
- Sprinkle with powdered sugar or cinnamon
- Add whipped cream for extra indulgence
- Dollop with Nutella or peanut butter for a richer treat
Savory Ideas:
- Top with fried or scrambled eggs and crispy bacon
- Smother in chili or shredded cheese
- Garnish with smoked salmon, cream cheese, and capers
- Add sautéed vegetables and a fried chicken cutlet for a hearty breakfast or brunch
Bonus Tips:
- Use yogurt or ricotta instead of butter for a creamy variation
- Incorporate herbs or spices into the batter for added flavor
- Serve with a side of melting butter, jams, or chutneys for a personalized touch
Enjoy creating a breakfast that’s as versatile as it is delicious—perfect for starting your day or impressing your guests!
