Shun Narukami 4" Paring Knife
Compact Precision. Carbon Steel Power. Japanese Perfection.
The Shun Narukami 4" Paring Knife is an essential kitchen tool that combines precise control with exceptional cutting performance. Ideal for peeling, trimming, mincing garlic, or creating decorative cuts, this versatile paring knife gives you unmatched agility for smaller, detailed kitchen tasks.
Handcrafted with a Blue II carbon steel core, this knife offers the razor-sharp edge retention and responsiveness that professional chefs demand. Whether youβre prepping garnishes or handling delicate ingredients, the Narukami Paring Knife delivers performance that feels like an extension of your hand. π
βοΈ Shun Narukami Series β βThunderboltβ Performance
The Narukami Seriesβmeaning βthunderboltβ in Japaneseβblends the strength of carbon steel with the durability and elegance of stainless cladding. The Blue II carbon steel core provides exceptional hardness and edge longevity, while the SAN MAI stainless steel exterior helps protect against corrosion and adds striking visual contrast.
Over time, the blade naturally develops a rich, dark patina, enhancing both its beauty and protection. The ergonomic, contoured handle ensures a comfortable, balanced grip for total control through even the finest cuts. β‘
While carbon steel requires a touch more careβcleaning and drying immediately after useβit rewards you with precision and performance that only traditional Japanese craftsmanship can provide.
πͺ Key Features
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π 4" paring blade for precision peeling, trimming & detail work
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β‘ Blue II carbon steel core for elite edge retention
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π SAN MAI stainless cladding resists corrosion & adds beauty
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π€ Ergonomic, contoured handle ensures comfort & balance
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πΏ Develops natural patina that enhances blade protection
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Handcrafted in Seki City, Japan, by Shunβs master artisans
πΈ About Shun
The name βShunβ (ζ¬) means at the peak of perfectionβa philosophy reflected in every knife they forge. Handcrafted in Seki City, Japan, the home of samurai swordmaking for more than a century, each Shun knife undergoes over 100 meticulous steps to achieve flawless sharpness, balance, and beauty.
By merging time-honored Japanese techniques with modern materials and design, Shun continues to create functional works of art that inspire chefs worldwide. πͺβ¨
