Messermeister Carbon Slicing Knife / Fine Edge / 9"

Messermeister Carbon Slicing Knife – 9" Fine Edge

Effortless Precision • Clean Cuts • Carving Mastery 🍖

Carve with confidence using the Messermeister Carbon 9" Slicing Knife. Designed for proteins like Sunday roasts, smoked brisket, turkey, or terrines, this long, narrow blade glides through meats with razor-sharp precision, delivering ultra-clean slices while preserving juices and flavor.

Crafted from Böhler K110 high-carbon steel, this slicer offers exceptional edge retention, hardness, and durability. The fine edge with a crowned spine and reinforced tip ensures every cut is effortless and accurate. Its ergonomic handle provides superior balance and control, turning every carving session into a culinary performance.

🔑 Key Features & Benefits

• CARBON STEEL POWER – Forged from premium Böhler K110 carbon steel for unmatched sharpness & edge life ⚡

• PRECISION SLICING – Long, narrow 9" blade produces paper-thin slices with minimal drag 🍖🍗

• ERGONOMIC DESIGN – Subtle offset keeps hands safe & ensures maximum control 👌

• STONEWASH FINISH – Adds stain resistance & unique character 🎨

• BUILT FOR PROTEINS – Ideal for brisket, roasts, ham, turkey & more 🥩

🧼 Care Instructions

• Hand wash only (avoid dishwasher) 🚫

• Dry thoroughly after cleaning

• Clean immediately after slicing acidic/salty foods 🍅🍋

• Apply light mineral or cooking oil to maintain blade finish

🌍 Our Story

Since 1981, Messermeister has crafted premium, handcrafted cutlery rooted in tradition and innovation. As a family- and women-owned company, we continue to bring creativity, precision, and performance to kitchens worldwide 🌎✨.