A classic piece for every kitchen, the 4 Qt. Saute Pan from ICON® is terrific for making sauces, gravies, braising meat, hard boiling eggs, and more. This saute pan features high sides with a flared lip, allowing chefs to stir and pour liquids without making a mess. ICON cookware is specially designed to saute, sear, fry, and bake in scorching temperatures up to 800 degrees F. The saute pan features an iron core, allowing your food to cook evenly; this prevents hot spots and unwanted scorching from occurring. The pan's pre-seasoned nonstick surface also prevents harmful chemicals from leaching into your food for a pure and clean taste. Chefs love ICON pans for they are durable, lightweight, and even distribute heat. ICON Cookware features fantastic pieces that are crafted in Indiana that won't scratch delicate stovetops and countertops. Product code F9020-1
ICON cookware is produced using a patented NITROSEAL™ Technology, a metallurgical process that compresses and hardens the surface using temperatures up to 1000º F. This process results in a finished surface is 9x harder than steel and there are no chemicals used! ICON cookware is 30% lighter than traditional cast iron cookware and features superior heat retention, even heat distribution, and a naturally non-stick surface. It will not peel, or react with acidic foods and it may be used on any cooktop, in the oven, and on the grill. ICON Cookware is safe to use in temperatures up to 800ºF. Each piece arrives pre-seasoned, beginning your journey to making exquisite meals with ease. Visit our blog to learn more about ICON technology.
ICON is manufactured by Columbia Home Products in Terre Haute, Indiana. Columbia Home Products is a family business that has been developing quality cookware for over 140 years. The manufacturer of Graniteware, a porcelain coated steel cookware used since the 1800’s, and Joyce Chen, a premium line of authentic Asian cookware. Columbia Home Products has a long lineage of crafting cookware to serve a variety of needs.
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Cleaning an ICON pan is easy. After cooking, use a metal spatula to remove leftover baked-on food pieces, then use a paper towel to wipe the interior and exterior of the pan. If food remains on the surface, rinse the pan with hot soapy water and use a bristle brush to remove the rest. Thoroughly dry your pan before it’s stored.
ICON pans are dishwasher safe; however, washing it in the dishwasher, using metal pads to clean, and soaking the pan in hot water will remove the pan’s seasoning and it will need to be re-seasoned before the next use.
After use, you should expect your ICON pan to change color. The change in appearance is due to the build-up of seasoning. You pan will look and cook similar to traditional cast iron or heavy French steel skillet.
ICON® Cookware has a 25-year warranty for consumer use and a 5-year warranty for commercial use. The warranty does not cover warped pans caused by misuse such as quenching a hot pan in cold water and/or leaving an empty pan on a hot burner for an extended period of time. If used properly you will enjoy many years of delectable cooking with your ICON® Cookware!
Was tired of nonstick pans wearing out. After seasoning think this cast iron will be good for the long haul. Size is good for sautéing meat and then making sauce in same pan. still a hefty weight but lighter than classic cast iron.