Carl Mertens Country 7″ Hollow Edge Santoku Knife
Precision Cutting with Authentic Craftsmanship ✨
The Carl Mertens Country 7" Hollow Edge Santoku Knife blends the best of Japanese blade design with world-renowned German craftsmanship. Designed to handle the “three virtues”—meat, fish, and vegetables—the Santoku is your go-to knife for smooth slicing, dicing, and mincing.
Its harmonious balance between blade, tang, and handle makes every cut feel controlled and effortless. The hollow edge (granton edge) reduces friction and prevents food from sticking, allowing for cleaner, more precise cuts every time. 🍣🥬🍗
Handmade in Solingen—the legendary “City of Blades”—this Santoku is a premium, heirloom-quality tool built for chefs who demand excellence.
⭐ Key Features & Benefits
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🔪 7" Precision Santoku Blade — Ideal for slicing, dicing, mincing, and handling a wide range of ingredients.
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🍃 Hollow (Granton) Edge — Minimizes drag and helps ingredients release cleanly from the blade.
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🔥 Hot-Forged Construction — Blade is forged from a single piece of chrome-molybdenum-vanadium steel for unmatched durability.
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⚖️ Perfectly Balanced Bolster — Provides superior stability and helps guide your hand safely.
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🌳 Smoked Oak Handle — Triple-riveted, ergonomic, and uniquely grained for comfort and beauty.
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Handmade in Solingen, Germany — Crafted under strict quality standards for long-lasting sharpness and performance.
🌿 The Country Line
Each knife in the Carl Mertens Country series goes through 40+ meticulous production steps, including forging, hardening, grinding, assembling, and hand-sharpening at a precise 14° angle per side.
The result:
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Extreme sharpness
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Exceptional cutting ability
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Perfect balance
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One-of-a-kind smoked oak handles
This fusion of traditional craftsmanship and premium materials makes the Country line truly exceptional.
Bring home the precision of Japanese design and the strength of German forging with the Country 7" Hollow Edge Santoku Knife — a must-have tool for passionate cooks and culinary enthusiasts. 🍽️✨
