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Capresso EC Pro Espresso Machine

$300.00 $249.95
Item: In stock

Features

  • Advanced pump boiler system
  • Heavy-duty stainless steel construction
  • Two espresso filter choices: convenience and control
  • Commercial style power frother for perfectly foamed milk.
  • One year manufacturer’s warranty

Capresso ECPRO Overview

When it comes to brewing cafe-quality espresso and cappuccino in your very own home Capresso has long been the choice that stands ahead of the pack. The ALL-NEW Capresso EC PRO Professional Espresso and Cappuccino Machine features an advanced pump boiler system and two unique filter choices to give you the utmost control over your brew. With a plethora of unique features and host of great accessories and add-ons, this commercial-grade home brewing system is designed to be the last espresso machine that you'll ever need!

Powerful Stainless Steel ThermoBlock Boiler

The Capresso ECPRO features an extremely advanced boiler system that is designed to provide the perfect amount of hot water without creating excess. This special state-of-the-art boiler system increases brewing pressure an temperature stability and gives a perfect 15 bar pump pressure to provide you with a very consistent and excellent quality espresso, with a rich crema, each and every time.

Simple Espresso Brewing Controls

The All-New Capresso ECPRO Professional Espresso and Cappuccino Machine offers and extremely easy to use interface, with a series of simple switches and a large dial that controls steam. Simply touch a button and you're on the way to the perfect espresso or latte!

Commercial Style Power Frother

The commercial style power frother featured on the Capresso ECPRO provides perfectly foamed or steamed milk to give you the perfect cappuccino or latte. This special wand features many of the same components that the Capresso commercial models have including an articulating wand and a single hole tip for precise control over your foam.

Two Unique Portafilter Choices

The Capresso EC PRO is equipped with two filter options that allow coffee lovers at any skill level to prepare barista-quality espresso. The heavy-duty double spout espresso filter, designed for beginners, it convenient and easy to use, brewing one or two espressos at a time. The filter's sieve helps produce an ideal brew quickly and easily by creating optimal brewing pressure without the need for the perfect tamp or grind size (although this always helps). Ideal for expert home brewers and those looking to improve their barista skills, the EC PRO's bottomless espresso filter lets users brew barista style and truly step up their espresso brewing prowess! Unlike the double spout filter sieve, the pressure in this sieve is built up based on grind size and tamp. The bottomless sieve produces a richer, thicker crema and a hotter brew because the espresso has less contact with the heat-leeching surfaces of the portafilter. The unique bottomless portafilter system allows budding baristas the opportunity to analyze their technique and make adjustments by allowing the entire brewing process to be visible to the user.

Quality Construction

Capresso does not skimp on quality components inside of its semi-automatic espresso machines. A 15 bar vibrating water pump ensures authentic crema-topped espresso every time. And the self-locking filter holder makes the portafilter a perfect fit every time. Just insert and turn the filter holder until it clicks.

Unrivaled Service and Support

Capresso's unparalleled customer service ensures that your days are spent as they should be...drinking delicious espresso beverages! A three-tiered customer support service with evening week-day and even Saturday hours means that all of your pressing coffee questions get answered whenever you are in need. New Capresso ECPRO Espresso Machines come standard with an exclusive 1 Year Manufacturer's Warranty with shipping included to and from the factory service center when within the contiguous 48 states. No other company currently matches this level of service.

Name: Capresso EC Pro Espresso Machine
UPC: 794151402164
Manufacturer: Capresso

Capresso Tips

Capresso offers a full series of special tips and tricks to help you get the most out of your special new machine.

Using your EC PRO Espresso Machine - Tips for obtaining the BEST brew:

Full instruction manual for the Capresso EC PRO can be found HERE
  • Always use fresh, high-quality coffee, preferably ground right before brewing. This helps to preserve taste and freshness.
  • Use "espresso grind" coffee for pump espresso machines which is finely ground with a similar texture to fine sugar.
  • Store your coffee in a dark, airtight container and leave it in a cool place (cabinet or pantry). Do not store coffee in the refridgerator! Only store unopened bags of whole coffee beans in the freezer and defrost before grinding.
  • Always brew espresso into a pre-warmed cup. This helps prevent the coffee from souring as it comes into contact with the cold cup. This can be accomplished by leaving the cup on the warming platform or by running hot water into the cup before brewing.
  • Always purge the brew head and frothing wand to ensure hottest performance.
  • For best flavor, drink the espresso immediately after it is brewed.
  • Follow all cleaning, maintenance and decalcifying instructions to ensure a great cup of espresso each and every time!

Cleaning and maintenance

  • Always disconnect the plug from the wall outlet and allow the appliance to cool down completely before cleaning.
  • Do not immerse the appliance in water or any other liquid.
  • Do not use harsh abrasives to clean. Wipe down the appliance housing with a damp cloth. (NOTE: Do not clean with alcohol or solvent cleanser
  • Wipe the brew head with a damp cloth. (DANGER: Danger of burning or scalding! Allow appliance to cool completely before cleaning!)
  • Rinse the water tank, the grid and drip tray regularly with water.
  • Empty the drip dray regularly and clean with hot soapy water.
  • Detach the 2-cup sieve from the double spout portafilter or the 1-cup/bottomless sieve by turning it clockwise, remove coffee residue with a stiff bristled brush. If any coffee particles remain, they can be removed with a pin.
  • If the inner screen inside the brew head accumulates coffee oils, it can be unscrewed for a thorough cleaning using a screwdriver. Ensure it is attached back onto the machine the same way after cleaning.
  • Clean the seal around the brew head with a damp cloth and always keep it clean to maintain the life of your machine.
  • Clean the frothing wand after every use.
  • Remove the tip of the frothing wand and soak in hot water. Clean the threads of the frothing tip with a hot damp cloth. Regularly inspect the opening of the frothing wand to ensure there is no milk build up. Regularly inspect the o-ring of the frothing tip to guarantee its integrity. If there is any damage (rips or tears) to the o-ring call Customer Service to order a replacement. Screw the frothing tip (with o-ring) back on to the frothing wand. (NOTE: Do not operate the machine's frothing wand without the frothing tip and o-ring in place.)

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