Ingredients: Sugar, nondairy creamer [partially hydrogenated coconut oil, corn syrup solids, sodium caseinate (a milk derivative), sugar, dipotassium phosphate, propylene glycol esters of fatty acids, mono- and diglycerides, sodium silicoaluminate, salt, soy lecithin, carrageenan, artificial flavor and color], modified food starch, nonfat dry milk, buttermilk, natural and artificial flavors, spice, emulsifier (mono- and diglycerides, nonfat milk, and modified corn starch), artificial colors (including FD&C yellow #5 and yellow #6).
Allergens: Contains Milk, Soy.
Mixing Directions
Original Frappe
makes 16 fl oz (480mL) drink
In a blender, add 5 fl oz (150mL) milk, water or coffee; 2 scoops (70cc) Cappuccine mix; and 14 oz ice (420mL). Blend until smooth.
Over Ice
makes 16 fl oz (480mL) drink
Add 1.5 scoops of Cappuccine mix into 4 fl oz (120mL) of steamed milk or hot water and stir until dissolved. Add 4 fl oz (120mL) of coold milk, stiri and pour into a 16 oz (480mL) cup filled with ice.
Hot
makes 16 fl oz (480mL) drink
Add 2 scoops of Cappuccine mix into 14 fl oz (420 mL) of steamed milk or hot water. Stir until dissolved and serve.
Espresso Option
Substitute 1-2 fl oz (39-60mL) of espresso for the same amount of liquid used in any recipe.
