Ingredients: sUGAR, NONDAIRY CREAMER [PARTIALLY HYDROGENATED COCONUT OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE (A MILK DERIVATIVE), SUGAR, DIPOTASSIUM PHOSPHATE, PROPYLENE GLYCOL ESTERSE OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM SILICOALUMINATE, SALT, SOY LECITHIN, CARRAGEENAN, ARTIFICIAL FLAVOR AND COLOR], COCOA (PROCESSED WITH ALKALI), NONFAT DRY MILK, COFFEE, NATURAL AND ARTIFICIAL FLAVORS, SALT, XANTHAN GUM, MALTODEXTRIN, LACTOSE.
Allergens: Contains milk, soy, tree nuts.
Mixing Directions
Original Frappe
makes 16 fl oz (480mL) drink
In a blender, add 5 fl oz (150mL) milk, water or coffee; 2 scoops (70cc) Cappuccine mix; and 14 oz ice (420mL). Blend until smooth.
Over Ice
makes 16 fl oz (480mL) drink
Add 1.5 scoops of Cappuccine mix into 4 fl oz (120mL) of steamed milk or hot water and stir until dissolved. Add 4 fl oz (120mL) of cold milk, stir and pour into a 16 oz (480mL) cup filled with ice.
Hot
makes 16 fl oz (480mL) drink
Add 2 scoops of Cappuccine mix into 14 fl oz (420 mL) of steamed milk or hot water. Stir until dissolved and serve.
Espresso Option
Substitute 1-2 fl oz (39-60mL) of espresso for the same amount of liquid used in any recipe.
