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Pressure Can Safely with the All American Pressure Canner Cooker
Preserve your food with total confidence using the All American Pressure Canner Cooker—the gold standard for home canning. 🥫✅ Recommended by the U.S.D.A. as the safest method for canning meats, poultry, seafood, and vegetables, this heavy-duty cooker is built to deliver fast, even heat and unbeatable reliability.
🔧 Key Features:
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💪 Heavy-duty cast aluminum construction for durability and superior heat distribution
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🛑 U.S.D.A.-approved method for pressure canning low-acid foods
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🔐 Patented metal-to-metal seal – no gasket needed! Easy to open & close
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🎯 Comes with adjustable pressure regulator weights: 5, 10, & 15 PSI
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Made in the USA with pride
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🛡️ 1-Year Limited Manufacturer’s Warranty
📦 What’s in the Box:
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2️⃣ Cooking/Canning Racks for double-stacked processing
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📖 Instruction Manual with detailed usage guidance
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🍲 Recipe Book with tested, delicious canning recipes
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📎Official FDA canning tips (PDF)
Whether you’re preserving garden veggies, homemade broth, or wild-caught fish, the All American Pressure Canner is a smart investment in food safety, longevity, and flavor. 🌽🥩🍅
Canner Size Specifications
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10½ Qt. Canner
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15 Qt. Canner
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21 Qt. Canner
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25 Qt. Canner
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30 Qt. Canner
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41½ Qt. Canner
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| Capacity |
10½ Quarts Liquid, 7 Pint Jars or 4 Quart Jars |
15½ Quarts Liquid, 10 Pint Jars or 7 Quart Jars |
21½ Quarts Liquid, 19 Pint Jars or 7 Quart Jars |
25 Quarts Liquid, 19 Pint Jars or 7 Quart Jars |
30 Quarts Liquid, 19 Pint Jars or 14 Quart Jars |
41½ Quarts Liquid, 32 Pint Jars or 19 Quart Jars |
| Inside Diameter |
10¼″ |
12⅝″ |
12¼″ |
12⅝″ |
12⅝″ |
15¼″ |
| Inside Height |
7¾″ |
7½″ |
10½″ |
11⅞″ |
14″ |
14¼″ |
| Overall Height |
12″ |
12½″ |
15⅜″ |
16¾″ |
19″ |
19″ |
Jar capacities are based on standard Mason Jar sizes
| Name: |
All American Pressure Canner |
| UPC: |
089149009419 |
| Manufacturer: |
All American |