Swiss Diamond Enameled Cast Iron Square Grill Pan 10.25"
Enjoy delicious grilled flavor year-round with the Swiss Diamond Cast Iron Square Grill Pan. Designed to deliver authentic grill results indoors, this versatile pan is perfect for meats, vegetables, and seafood.
🍽️ Perfect for Indoor Grilling
Ideal for:
- Grilling steaks, chicken & burgers 🍖
- Searing vegetables & seafood 🥦🍤
- Creating restaurant-style grill marks at home
🔥 Superior Heat Retention
Crafted from premium cast iron, this grill pan offers:
- Even heat distribution across the entire surface
- Excellent heat retention for perfect searing
- Consistent cooking without hot spots
🍳 Ribbed Cooking Surface
- Raised ridges create beautiful grill marks
- Helps drain excess fat for healthier cooking
- Enhances flavor and texture
💎 Durable Enameled Finish
-
High-quality enamel coating—no seasoning required
- Chip-resistant and built for long-term use
- Smooth surface for easy food release and cleanup
🖐️ Designed for Convenience
- Generous 10.25" x 10.25" cooking area
- Stylish enamel finish adds a pop of color to your kitchen
- Ideal for stovetop-to-table serving
💪 Built to Last
- Suitable for all cooktops and oven use 🔥
- Resistant to thermal shock for added durability
- Crafted to Swiss Diamond’s premium standards
Bring the flavor of outdoor grilling indoors with Swiss Diamond—premium cookware designed for performance, durability, and exceptional results.
| Name: |
Swiss Diamond - Cast Iron Square Grill - 10.25″ x 10.25″ |
| UPC: |
7640119213699 |
| Manufacturer: |
Swiss Diamond |
Use and Care
Swiss Diamond Cast Iron Cookware requires care to help them last a lifetime.
Low to medium heat: Never cook with high heat. This causes damage to the cooking surface. Preheat your pan on a medium high heat for 2 to 3 minutes before adding your food.
Oil Use: Swiss Diamond nonstick pans contain small diamond pieces within the surface, allowing you to use little to no oil. If you do use oil, use a high temperature cooking oil such as sunflower, avocado, etc. It is not recommended to use olive oil or butter. Never use a non stick spray.
Proper Utensils: Never use metal utensils when cooking in Swiss Diamond Cast Iron. Silicone, wooden, and nylon tools are best. Never cut food within the pan. If you’re using an immersion blender, make sure it never touches the sides or bottom of the pan.
Oven safe: Swiss Diamond Cookware is oven safe up to 500 degrees Fahrenheit (260 degrees Celsius). Always use pot holders when picking up the cookware as the handles will get extremely hot and cause harm.
Cleaning: Remove food and allow the cookware to cool before washing. Always clean Swiss Diamond cookware with hot soapy water and a nylon brush, soft clean dish sponge, or cloth. Do not use an abrasive brush or harsh chemicals as they can harm the surface. Swiss Diamond cookware is dishwasher safe, but we recommend washing them by hand. Make sure to thoroughly the pan to prevent harmful bacteria growth.
Removing Stubborn Residue: To remove stubborn residue, first remove food from your cookware and allow it to cool. Next, fill the cookware with hot, soapy water and allow it to soak for 10-15 minutes. Scrub with a nylon brush or soft sponge vigorously. Finally, rinse and dry thoroughly.
Storage: When stacking pans, be sure to place paper towels in between each pan to prevent scratches.
Limited Lifetime Warranty
Swiss Diamond warrants to the original owner of the cookware that is is free of defects in materials and workmanship for the lifetime of the product. This warranty does not cover glass lids or handles. The warranty does not apply if Swiss Diamond's Use and Care Instructions are not followed. The warranty does not cover damage or destruction caused by misuse, abuse, accident, overheating, alterations or commercial use. The warranty does not cover stains, discoloration, food odor, scratch marks or dents.
