Are you in the mood for a camel latte? With this Toroni recipe you can no longer fear the barista skills needed for this drink
INGREDIENTS
1 oz. Torani Caramel syrup
8 oz. milk
2 shots espresso*
INSTRUCTIONS
Steam milk and Torani together. Pour heated, flavored milk into a tall glass and add brewed espresso*. Spoon a thin layer of foamed milk over beverage. *If needed, 1/2 cup strong brewed coffee can be substituted for 2 shots espresso.
