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GourmetGeeks: A JL Hufford blog

Falling Into Love with Recipes

Depending on where you live, fall is either in full force, or just on the verge of totally changing your weather.  For me, October means more football, beautiful colored leaves, and jeans!  I love to wear jeans, but that is beside the point.  Fall also means that cool mornings will turn into even cooler days that make me want to sit on my back porch and sip on a cup of something hot.  I’m not picky; I’ll drink hot tea, coffee, chai, espresso, or hot chocolate.  I like any and all of those drinks cold or blended as well.  I have four favorites I’d like to share now, including the basic blended drink.  For us students, October means it’s time to load up on caffeine to make it through those all nighters we like to pull so often.  For the college student, artist, writer, computer tech, gamer, and your regular old night owl, I hope these drinks will energize you long enough to get your tasks done!

Basic Torani Mocha Frozen Coffee Blend Recipe: 2 Cups Ice, 2oz. Torani Latte or Mocha Frozen Coffee Blend (or 2oz. Torani Crème Blended Beverage Base + 1-2 shots chilled espresso), 4oz. Milk

The Frozen Coffee Blended Flavors:  Crème, Latte, Mocha

Syrups and Sauces: 

            Syrups:  Caramel, Coconut, Crème de Banana, Peppermint, Toasted Marshmallow

            Sauces:  Chocolate, Caramel, White Chocolate

Your Signature Torani Frozen Coffee:  2 Cups Ice, 2oz. Torani Crème Frozen Beverage Base, 3oz. Milk, 1-2 Shots Chilled Espresso.

*Combine ingredients in order shown in blender and blend until smooth.  Yields one 16oz. drink.

For the party-goer in you try this one on for size:

Basic Frozen Coffee Granita:  1 Jug Torani Latte or Mocha Frozen Coffee Blend, 1 Gallon Milk, 1 Gallon Water

ENJOY!!

**For Blended drinks, use the best of the best when it comes to blenders...VITA MIX of course!  Check out the Professional Series.  (I WANT ONE!)


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