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  Wusthof Classic 6" Curved Boning Knife

Wusthof Classic 6 inch Curved Boning Knife 4610-7/16


 
  • Razor sharp hand honed PEtec edge
  • Made in Germany, Lifetime Warranty

Regular Price: $125.00
Sale Price: $99.95

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Description
 

Wusthof Classic 6" Flexible Boning Knife

Find an easier way to de-bone and fillet with the Wusthof Classic 6 inch Curved Boning Knife. You'll find these tasks are less of a hassle with this extra-thin and flexible blade, which is specially designed for de-boning chicken or ham and trimming fat and sinews. The tapered, pointed blade is a must when you're cutting close to joints. The unique blade glides along the bone or other waste pieces (fat, skin, etc.) as if it knows what to do without you. The specialized design lessens the amount of good meat lost when using the wrong kind of blade, such as a chef's knife. Lifetime Wusthof Guarantee. Wusthof item number 4610. Made in Germany.
Wusthof Classic Series Knives

Wusthof Classic Series Features

Every Wusthof Classic knife is forged from one piece of specially tempered high carbon steel to ensure outstanding strength strength, balance and heft. The Classic black handles are made of synthetic material triple riveted to the full tang for a seamless and hygienic fit. Not only comfortable to hold, but the skillfully honed by hand blades are also incredibly sharp, and are easily resharpened. Made in Germany, Lifetime Guarantee.
Why Choose a Forged Steel Knife?

Why Choose a Forged Steel Knife?

Wusthof forged knives start with quality steel that undergoes extreme heat and hand moulding to enhance the flexibility, density, and hardness of the blade. Forged knives are hand crafted and offer greater strength and durability as well as better balance, a heavier feel and lasting sharpness compared to stamped cutlery. The tang of a forged knife always extends into the handle to improve the balance and ergonomics.
About Wusthof

About Wusthof Forged Knives

Each Wusthof knife is precision forged from a single piece of chrom-molybdenum-vanadium steel. This specialized high carbon, stain-resistant alloy ensures that the critical characteristics of each Wusthof knife are right there from the beginning: razor sharp, long-lasting cutting edge that is both highly stain resistance and easily restorable (able to be sharpened). This formula is imprinted on each forged blade is the following world-renowned Wusthof steel formula: X50 CrMoV15
X = Stainless Steel Mo = Molybdenum
50 = 0.5% carbon – significant for sharpness V = Vanadium for hardness and edge retention
Cr = Cromium for stain-resistance 15 = Contents of chromium (15%)

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