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Swiss Diamond HD Induction Fry Pan

Swiss Diamond HD Induction Fry Pan

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  • An excellent all around choice for your frying needs, this is sure to become the first choice for the chef in your life

  • HD Diamond Crystal super non-stick pan coating

  • Ergonomic stay cool handle

  • Now compatible with induction heating sources

  • Dishwasher safe, hand wash recommended

  • Made in Switzerland, Lifetime Warranty

Regular Price: $200.00
Regular Price Starts at $59.95

Click to view another Size

8" ($120.00 $59.95)
10" ($160.00 $119.95 $99.95)
12.5" ($200.00 $169.95)

Description Use & Care

Swiss Diamond HD Induction Fry Pan


Between the patented diamond crystal composites and the pressure cast aluminum body, the Swiss Diamond HD Induction Fry Pan is a great choice for all your frying needs. The extra thick and flat base will never warp and maximizes heat distribution. There will be no hot spots when using this cookware, and this helps prevent burning. The HD coating will never blister, crack, or peel. Diamonds have a natural non-stick property, and it translates into this pan, making it extremely easy to clean. The handle has an ergonomic design that is non-riveted to protect against bacteria, and it will always stay cool. For an ultra-hard non-stick surface that uses less energy and is healthier for you, try out the Swiss Diamond HD Induction Fry Pan. This line is safe for induction heating sources. Oven safe up to 500°F. Dishwasher safe yet hand wash recommended. Lifetime warranty. Made in Switzerland. Swiss Diamond 6240i, 6424i, 6432i.

About Swiss Diamond

Founded in 1974, Swiss Diamond International Sarl is a private company located in the Swiss Alps. Using the demand for more efficient and improved non-stick cookware as inspiration, Swiss Diamond engineered an innovative type of non-stick coating that utilizes real diamond crystals--which is the hardest material known--and they patented the technology. In 2006, the company sought to improve their revolutionary technology and spent four years researching and testing. In 2010, Swiss Diamond released their advanced HD coating line, which features a 30% overhaul. All current products are manufactured using the new HD coating.

HD Induction Line

If you own an induction heat source, be sure to choose the HD Induction line. This line uses the same world-famous, patented Swiss Diamond technology as the standard line with minor improvements for induction. It has magnetic properties that are designed for remarkable efficacy on induction cooking surfaces. The advanced technology assures that your cookware is energy efficient and quiet. That "œbuzzing" sound that some aluminum-based cookware makes on induction cook tops is non-existent.
The line features the patented diamond crystal-infused coating. This technology came to exist because: diamonds are extremely durable, giving the coating more resistance; diamonds function better as a heat conductor since it is four times more conductive than copper and creates a perfectly balanced heat distribution; and diamonds have natural non-stick properties.


  • Do not use sharp utensils or abrasive cleaners, as this may damage the coating.

  • Use only low to medium-high heat settings. Never use the highest 25% of heat settings on your stove top.

  • For example, if your stove has heat settings from 1 to 10, never use a heat setting higher than 7.5.

  • Clean your pan thoroughly after each use with warm soapy water.

  • No oil is needed with a Swiss Diamond pan! If you choose to use butter or oil for flavor, use on the proper heat setting.

  • Oils heated above their smoke point will break down and deposit carbon on the cooking surface.

  • Do not store acidic or high-sugar foods in your cookware, as this may damage the coating.

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