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You Will Need
Water
Desired Toppings (optional)
Directions
Preheat oven to 500*. Grease a 12-14 inch pizza pan (if not Teflon coated).
Combine pizza dough mix and cup LUKEWARM tap water in mixing bowl.
Stir vigorously with fork and knead dough for 2-3 minutes until well blended.
Cover dough and set in a warm place for 30 minutes or until size doubles. Can also use Refrigerator Rising Method.*
Press dough evenly across bottom of prepared pan rounding dough at edge of pan to form crust.
Combine pizza sauce mix with tomato paste and 1/3 cup water.
Spread Pizza Sauce over dough.
Add favorite toppings and bake for 12-15 minutes.
*Refrigerator Rising Method: Prepare dough as above. Cover, put in refrigerator for a slow rise (minimum 6 hours). Can be stored up to a week in a sealed bag.
Ingredients
Sauce mix Ingredients: Sugar, salt, partiall hydrogenated vegetable oil (soybean, cottonseed),
spices, paprika and turmeric(color), corn starch, onion powder, hydrolyzed
soy protien, dehydrated garlic, spice extractives.
Dough mix ingredients: Wheat Flour, yeast, soybean oil, salt, sugar, sorbitan monostearate
(an emulsifier), ascorbic acid (a dough conditioner).
Nutritional Information
Serving Size 1/8 Pizza (No Tomato Paste)
Servings Per Container About 8
Amount Per Serving
Calories 120
Total Fat 0.5g 1%
Sodium 230 mg 10%
Total Carbohydrates 24g 8%
Dietary Fiber 1g 5%
Protein 5g
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 15% |
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